A guide to the New East
Food and the new east
If it’s true that we are what we eat, what does the cuisine of eastern Europe reveal about the region? In this special report we explore the history, geopolitics and changing tastes of a complex territory one bite at a time
Start here
Food and the new east
If it’s true that we are what we eat, what does the cuisine of eastern Europe reveal about the region? In this special report we explore the history, geopolitics and changing tastes of a complex territory one bite at a time
Start here

More from Life & Style

Dizelaš

The ‘Serbian gopnik’ style that defined the 90s is making a comeback

Taste of the Caucasus

A culinary journey through Georgia, Azerbaijan and beyond with Olia Hercules

Love of the game

Meet the Belgrade football fans making Partizan art

Pimp your picnic

New East alternatives to brighten up your al fresco dining

Breakdancing in the USSR

Get down with the Soviet b-boys

Surfing in Sochi

Your guide to catching the best waves on the “Russian Riviera”

Comments