New East Digital Archive

Food And Drink

9 Moscow restaurants awarded Michelin stars in a first for Russia

9 Moscow restaurants awarded Michelin stars in a first for Russia

How food entrepreneurs are reforging Kazakhstani cuisine with a global twist

How food entrepreneurs are reforging Kazakhstani cuisine with a global twist

The taste of a nation: how chef Ievgen Klopotenko is cooking up Ukraine’s culinary identity

The taste of a nation: how chef Ievgen Klopotenko is cooking up Ukraine’s culinary identity

Creativity and quarantine: the cultural moments that shaped 2020

Creativity and quarantine: the cultural moments that shaped 2020

Summer picnic: from challah to honey cake, here are 3 recipes to include in your garden spread

Summer picnic: from challah to honey cake, here are 3 recipes to include in your garden spread

Summer kitchen with Olia Hercules: 3 Ukrainian recipes that embrace the great outdoors

Summer kitchen with Olia Hercules: 3 Ukrainian recipes that embrace the great outdoors

Nettle gimlet, anyone? Put a Russian twist on your cocktails this summer with these 5 recipes

Nettle gimlet, anyone? Put a Russian twist on your cocktails this summer with these 5 recipes

A feast for the eyes: 10 cookbooks to add to your kitchen shelf

A feast for the eyes: 10 cookbooks to add to your kitchen shelf

Porcini mushroom polenta and pumpkin tikvenik: discover new Bulgarian cuisine in 3 recipes

Porcini mushroom polenta and pumpkin tikvenik: discover new Bulgarian cuisine in 3 recipes

Eat at St Petersburg’s minimalist restaurant for nature-lovers | The Escapist

Eat at St Petersburg’s minimalist restaurant for nature-lovers | The Escapist

Rise and dine: the 7 best places to have brunch in Moscow

Rise and dine: the 7 best places to have brunch in Moscow

5 minute guide to Łódź: cinema history, avant-garde design, and quirky cafes in Poland’s creative heart

5 minute guide to Łódź: cinema history, avant-garde design, and quirky cafes in Poland’s creative heart

Apricot kasha and goats cheese dolma: 3 recipes bringing the best of new Russian cuisine to your kitchen

Apricot kasha and goats cheese dolma: 3 recipes bringing the best of new Russian cuisine to your kitchen

5 minute guide to Vilnius: spooky cemeteries and cosy pubs in Lithuania’s capital

5 minute guide to Vilnius: spooky cemeteries and cosy pubs in Lithuania’s capital

Meet the sisters behind an Almaty organic shop vowing to bring Kazakhs closer together

Meet the sisters behind an Almaty organic shop vowing to bring Kazakhs closer together

Soon you'll be able to drink radiation-free moonshine from Chernobyl grain

Soon you’ll be able to drink radiation-free moonshine from Chernobyl grain

A Slovenian food photographer shares her secrets to sensational-looking dishes

A Slovenian food photographer shares her secrets to sensational-looking dishes

Salt & Time: 4 delicious recipes from a modern Russian kitchen

Salt & Time: 4 delicious recipes from a modern Russian kitchen